Take part in the fight against food waste by implementing simple and easy practices at home!
It is amazing to see how much we live in a world where abundance of food is becoming more frequent, but yet billions of people around the world still suffer from hunger. Food wastage is a major issue that contributes to this situation.
According to the United Nations Food and Agriculture Organization (FAO), approximately one third of the food produced in the world is wasted every year. This means that we are throwing away food that could feed millions of hungry people.
There are many reasons why food is wasted, ranging from poor shopping planning to poor stock management to overly strict quality standards. However, there are simple ways that everyone can use to reduce food waste in their own lives.
One of the simplest ways to reduce food waste is to better use leftovers in your refrigerator. Many people throw away food that is still good simply because they don't know what to do with it. There are many ways to reuse leftovers, such as turning them into soups, stews or salads. You can also use them to prepare dishes such as lasagna, pizza or sandwiches. There are many online recipes, such as those from the US Environmental Protection Agency (EPA) or the National Agency for Food Safety, Environment and Work (Anses), that can give you ideas on how to reuse leftovers.
It is also important to plan grocery shopping more efficiently. Take the time to make a shopping list before going to the grocery store and avoid buying more food than you need. Use a meal planning calendar to plan meals for the week and to avoid throwing away expired food. It is also important to regularly check the expiration dates of food and use them before they expire.
If you have food that is close to its expiration date, use it in recipes or freeze it to use later.
Furthermore, it is important to not be overly demanding on the food quality standards. Fruits and vegetables that are not quite perfect can be used in recipes or frozen for future use. It is also important to remember that foods that look a little less fresh can still be safe and healthy to eat.
Finally, it is important to mention that there are online solutions to help eliminate leftovers in each household, such as the website cheftouski.com. This website allows to plan shopping and meals according to the leftovers available in the fridge, which is a good start to make an effort to reduce food waste.
In summary, food waste is a global problem that can be solved at home by making better use of leftovers in your fridge, planning food purchases more efficiently, being less demanding on food quality standards, and using online solutions such as cheftouski.com to plan meals and purchases according to available leftovers.
Each of us can help reduce food waste by adopting these simple practices in our daily lives.
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